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Food

spinach and ricotta gnudi – smitten kitchen

Food
Although spinach gnudi — soft, pillowy cheese dumplings fried in browned butter and sage — are traditionally more of a spring or summer food,...

PASTA WITH ROASTED CAULIFLOWER, CHORIZO + WINTER PESTO — Sprouted Kitchen

Food
PASTA with ROASTED CAULIFLOWER, CHORIZO + WINTER PESTOServes 4A dish that has excellent ROI with your cooking time, it is filling and...
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Tofu Green Curry with Vegetables

Food
This post may contain affiliate links. Read my disclosure policy. Thai-inspired Tofu Green Curry is a flavorful, high-protein dish made...

My Everyday Life Week 2

Food
My Everyday Life Week 2- Here’s what this past week looked like! Gave my planner cover a new life thanks...

Basque Cheesecake Recipe

Food
Why It Works Baking at a high temperature gives Basque cheesecake its signature deeply burnished surface and bottom, without the...

Flax Glowballs

Food
Flax Glowballs Vegan, oil-free, soy-free Yield10-12 large balls Prep time5 minutes Cook time0 minutes Chill time60 Total time5 minutes Inspired by my 5 minute Almond Butter...

How Pete Wells, Former New York Times Restaurant Critic, Changed His Eating Habits

Food
Pete Wells tells how he recovered from an out-of-control diet. And each week in January, he and experts will...

The Best of 2025 | Love and Olive Oil

Food
See ya, 2025. Don’t let the screen door hit you on the way out! (Seriously though, what a year!) The...
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